Birdsong is a 2 Michelin starred restaurant in San Francisco, focused on American heritage cuisine by Chef Chris Bleidorn. We are looking for a Sommelier to join our team and grow our wine program. An ideal candidate will meet the following requirements:
1. Keen interest in being part of a growing restaurant and building upon a newly created wine list
2. Create wine pairings for tasting menu
3. Ability to educate all staff on basic wine knowledge
4. At least 3-5 years of experience in managing a wine program at a fine dining restaurant
Sommelier receives competitive compensation that is a combination of hourly pay plus highest points in the tip pool. Birdsong provides comprehensive healthcare benefits.
The interview process will include a phone call, followed by in-person meeting.
Interested candidates - please apply with cover letter and resume. We would love to hear from you.